Credits

The Designers Chic

January 10, 2007

Honey Baked Chicken

"Baked chicken with a sweet and spicy glaze,"

INGREDIENTS:



1 (3 pound) whole chicken, cut into pieces
1/2 cup butter, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder


DIRECTIONS:



Preheat oven to 350 degrees F (175 degrees C).
Place chicken pieces in a shallow baking pan, skin side up. Combine the melted butter or margarine, honey, mustard, salt and curry powder and pour the mixture over the chicken. Bake in the preheated oven for 1 1/4 hours (75 minutes), basting every 15 minutes with pan drippings, until the chicken is nicely browned and tender and the juices run clear.

2 comments:

Anonymous said...

hmm yum yum ni bisan diha diha dayon makaluto ko ani kay naa rakoy ingredients stock..completo jud as in...

i might try this one of these days!

Anonymous said...

ka yummy ani ive's uy patilaw beh.....gigutom na pud ko dah ayay...paluto-on nako si bana ani tomorrow salamat sa recipe gwaps have a nice weekend!